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Micro Weeding
Rachel & Brendan


Work or Services are provided by independent licensed contractor - they are non-employees of Cape Cod Villa

Wedding Table Arrangement


Five-hour event

​Chef on Premises

Customized Five - Course dinner 

for Up to 16 guests

Additional charge pp for each additional guest


Passed Hors d'oeuvre



Main course



  • Permits

  • ​Reception set-up: Tables and Chairs

  • Creative Dinner Table with Your Theme 

  • Linens; China, Glass, and Flatware

  • TWO FLOWER Centerpieces for the table

  • Event toast with Champagne

  • Outdoor Gathering & Porch 

  • Chairs and aisle runners for a ceremony

  • Coffee & tea station

  • Day-of coordination and planning

  • Exclusive decorated porch and garden

  • Staff for food set up and passing items

  • Kitchen clean-up

  • TWO-hour Violinist/singer - PA System

  • Photo booth/ wedding arch

  • ONE-HOUR Cocktail/ Open Bar

  • Plated DINNER

DEPOSIT/PAYMENT PROCEDURES A deposit will be requested in your contract to confirm the date and the function space. Deposits will be credited to  the final bill and are non-refundable. All charges are to be paid in full 15 days prior unless otherwise arranged with the Cape Cod Villa administrator.

All event charges are subject to a taxable 15% administrative fee and 7% Local and Mass Sales Tax (tax rate is subject to change). The 20%  taxable administrative fee does not represent a tip or service charge for wait staff employees, service employees, or service bartenders.

Before choosing your menus, please inform your Catering Sales Manager of any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-bone illness.

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Reception set-up

Chairs and aisle runners for a ceremony



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